It's not that I don't enjoy traditional recipes but I do plead guilty to having a very strong streak of adventure when it comes to food. I love adding a lil something extra to give what my family eats a fillip !
Whole Egg - 1
Egg whites - 2
Coriander leaves (cilantro) - a medium sized bunch
Spinach (palak) - 4-5 fresh leaves
Small onions (shallots/scallions) - 3 Nos
Ginger - 1 " piece
Green chillies - 3 Nos
Fresh ground pepper - as spicy as you want
Salt to taste
Chop the onions, ginger, green chillies, and the greens well. Whisk in the eggs. I choose the yolk of only one of the 3 eggs to lessen the cholestrol content (you may want whole eggs). Add the salt.
Heat a girdle and drizzle a little olive oil. pour out the omlette. Sprinkle the pepper on top. Turn over and cook other side.
Serve with whole grain bread for a hearty breakfast.
Sending this over to Sangeeth's 101 Recipe Series featuring Omelettes. The event is on at http://letusallcook.blogspot.com/2008/08/calling-all-food-bloggers-for-101.html
Vidhya of My Recipes (iyercooks.blogspot.com) has given me the beautiful Perfect blend of friendship award. Thank you, dear!
Awarded:Mai Yen Eds Chez Francine La Place de Cherie Le bric à brac de Cherie Wonderful Things In lifeConcealed Mind Can of Thoughts Muthahood Crib MammaDawg Life and Me A Mother's Stuff http://housewifeatwork.blogspot.com/My Receipes, thefootloosechef
I pass this on to my sweet friend Lubna of kitchenflavours; my first blogger friend, EC of simpleindianfood; my 'newest' visitors Yasmeen of yasmeen-healthnut and Divya of mixtomatch.blogspot.com; Srivalli of cooking4allseasons just for her kind heart; and with a big bouquet of heartfelt apologies to my friend Sunshinemom of Tongue Ticklers(tumyumtreats) for inadvertently missing out the last date of her first event :-(
7 hours ago